Friday, April 25, 2008

Amazing Health Benifits with Herbal Teas

Organic Lemon Myrtle Cut Leaf Herbal Teas
Citral has several medicinal uses, it is a potent antiseptic, and may prove useful in treating gastro-intestinal infections. Lemon Myrtle is also known for its relaxing effect on the body. Delicious as an iced tea. Caffeine free.

Organic French Verveine Herbal Teas
Soothing Aroma Verveine?? soothing yet refreshing aroma comes from its essential oils, believed to have a calming effect on the nervous system, aid digestion and relieve mild depression. Its therapeutic qualities are similar to those of mint, orange flowers and melissa.


Red Raspberry Leaf - Certified Organic Herbal Teas
Red Raspberry Leaf is among the best known herbs for pregnancy. It contains fragrine (also called framamine), an alkaloid which gives tone to the muscles of the pelvis and uterus. Red Raspberry is also a rich source of vitamins A, B complex, C, and E, as well as the minerals calcium, iron, magnesium, phosphorus, and potassium. These nutrients make it an excellent prevention and treatment for anemia and leg cramps, as well as reducing the symptoms of morning sickness. The high mineral content also assists in the production of breast milk. Soft, springy leaves. Bright, flavorful, earthy, herbaceous brew. Caffeine free.


Organic Chamomile Lavender Herbal Teas
An herbal blend of organically grown Egyptian Chamomile and Lavender flower tops. Chamomile soothes the stomach and is very relaxing. Lavender is very aromatic, slightly sweet, and helps relieve fatigue, depression, and tension headaches. Caffeine free.


Organic Hibiscus Herbal Teas
Hibiscus is native to Asia and the Pacific islands. Hibiscus is also the state flower of Hawaii and the national flower of Malaysia. There are thousands of sub-varieties with different colors. Some varieties have blossoms two inches in diameter and others ten to twelve inches. Some with bushes that will only grow a foot in several years while others may grow to 15 feet if left undisturbed in the ground. This tea is made from organic red hibiscus flower petals. It is a deep red colored, strong, sweet-tart brew, high in vitamin C and caffeine free.



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